Kodoku no Gurume: Episodes
Season 10
# | Name | Date |
---|---|---|
1 | Episode 1 | 3/31/22 |
2 | Episode 2 | 3/31/22 |
3 | Episode 3 | 3/31/22 |
4 | Episode 4 | 3/31/22 |
5 | Episode 5 | 3/31/22 |
6 | Episode 6 | 3/31/22 |
Season 9
# | Name | Date |
---|---|---|
1 | Hirekatsu Gozen and Seafood Cream Croquette in Miyamaedaira, Kawasaki City, Kanagawa Prefecture | 7/10/21 |
2 | Braised Kinmedai and Gogo's Original Parfait of Ninomiya, Naka-gun, Kanagawa Prefecture | 7/17/21 |
3 | Moussaka and Dolmades in Higashi-Azabu, Minato, Tokyo | 7/24/21 |
4 | Eel Kabayaki Fried Rice with Spicy Oyster and Leeks of Shinmachi, Fuchu-shi, Tokyo | 7/31/21 |
5 | Beef and Pork Shabu-shabu from Usami, Ito City, Shizuoka Prefecture | 8/7/21 |
6 | Stir-fried meat and eggplant set meal in Minaminagasaki, Toshima-ku, Tokyo | 8/14/21 |
7 | Guizhou Home-style Twice-cooked Meat and Natto Hot Pot in Shinkoiwa, Katsushika-ku, Tokyo | 8/21/21 |
8 | Omusubi and Sweetfish Shioyaki of Takasaki City, Gunma Prefecture | 8/28/21 |
9 | Drive-In Yakiniku Set Meal of Mogimachi, Koriyama City, Fukushima Prefecture | 9/4/21 |
10 | Tripe Stew and Ham-Katsu of Utsunomiya City, Tochigi Prefecture | 9/11/21 |
11 | Salt Boiled Mutton and Lamb Zhajiangmian of Sugamo, Toshima Ward, Tokyo | 9/18/21 |
12 | Cheese Hamburger Steak and Beef Tenderloin Shogayaki of Isezaki-Chojamachi, Kanagawa Prefecture | 9/25/21 |
Season 8
# | Name | Date |
---|---|---|
1 | Chinese Kamameshi and Shrimp Wonton Noodles of Yokohama Chinatown, Kanagawa Prefecture | 10/5/19 |
2 | Tongue Steak and Meat Patra of Takaido, Suginami Ward, Tokyo | 10/12/19 |
3 | Cabbage Rolls Set Meal at a Ginza Bar in Hibiya, Chuo Ward, Tokyo | 10/19/19 |
4 | Meat Soup Udon of Niiza City, Saitama Prefecture, and Castella Pancakes of Hibarigaoka, Nishitokyo | 10/26/19 |
5 | One person roaster yakiniku in Fujioka city, Gunma prefecture | 11/2/19 |
6 | Roast Pork Salad and Jim Jum of Asakusa, Taito Ward, Tokyo | 11/9/19 |
7 | German Smoked Mackerel and Spare Ribs of Yuigahama, Kamakura City, Kanagawa Prefecture | 11/16/19 |
8 | Okaku and Horumon Soba of Tottori City, Tottori Prefecture | 11/23/19 |
9 | South Indian Set Meal and Garlic Cheese Dosa of Ochanomizu, Chiyoda Ward, Tokyo | 11/30/19 |
10 | Amberjack Teriyaki and Cream Croquettes of Gotokuji, Setagaya Ward, Tokyo | 12/7/19 |
11 | Jingisukan for One of Musashi-Kosugi, Kawasaki City, Kanagawa Prefecture | 12/14/19 |
12 | Katsudon and Hiyashi Mapo Noodles of Minowa, Taito Ward, Tokyo | 12/21/19 |
Season 7
# | Name | Date |
---|---|---|
1 | Shoulder Rosukatsu Set Meal of Honcho, Ageo City, Saitama Prefecture | 4/7/18 |
2 | One-Person Buffet of Kondo, Setagaya Ward, Tokyo | 4/14/18 |
3 | Queso Fundido and Pipian Verde of Minami-Azabu, Minato Ward, Tokyo | 4/21/18 |
4 | Tanmen and Pork Sukiyaki of Shimonita, Gunma Prefecture | 4/28/18 |
5 | Green and Red Mapo Tofu of Mikawashima, Arakawa Ward, Tokyo | 5/5/18 |
6 | Black Sablefish Nitsuke Set Meal of Urayasu, Chiba Prefecture | 5/12/18 |
7 | Natto Pizza and Spicy Pasta of Higashi-Mukojima, Sumida Ward, Tokyo | 5/19/18 |
8 | Chicken Nanban and Jidori Momokushi of Hyakken Yokocho, Nakano Ward, Tokyo | 5/26/18 |
9 | Natto Chigae and Self Bibimbap of Cheongju City, South Korea | 6/2/18 |
10 | Bone-In Pork Ribs Galbi and a Cluster of Side Dishes of Seoul, South Korea | 6/16/18 |
11 | Garlic Soup and Salmon Butter of Chiba City, Chiba Prefecture | 6/23/18 |
12 | Garlic Chive Ball Rice and Spicy Shrimp of Hatchibori, Chuo Ward, Tokyo | 6/30/18 |
Season 6
# | Name | Date |
---|---|---|
1 | Okonomiyaki Set Meal and Plain Kushikatsu of Bishoen, Osaka | 4/8/17 |
2 | Pan-Fried Pork Belly-Ginger Set Meal of Yodobashi Market of Shinjuku Ward, Tokyo | 4/15/17 |
3 | Chicken and Vegetable Herb Curry Soup of Mita, Meguro Ward, Tokyo | 4/22/17 |
4 | Special Salty Beef Tongue and Kainomi of Higashiyamato City, Tokyo | 4/29/17 |
5 | Conveyor Belt Sushi of Sangenjaya, Setagaya Ward, Tokyo | 5/6/17 |
6 | Stir Fry Pork with Pickled Takana Mustard Greens and Beef Soup Soba of Takadanobaba, Shinjuku Ward, Tokyo | 5/13/17 |
7 | Sara Udon and Spring Rolls of Dogenzaka, Shibuya Ward, Tokyo | 5/20/17 |
8 | Stir Fry Lamb with Leeks and Spareribs of Okachimachi, Taito Ward, Tokyo | 5/27/17 |
9 | Zarzuela and Squid Ink Paella of Hatanodai, Shinagawa Ward, Tokyo | 6/10/17 |
10 | Aji Fry Set Meal of Kanaya, Futtsu, Chiba Prefecture | 6/17/17 |
11 | Chilled Dandan Noodles and Twice Cooked Pork of Myogadani, Bunkyo Ward, Tokyo | 6/24/17 |
12 | Deep Fried Corn and Beef Rice of Gotanda, Shinagawa Ward, Tokyo | 7/1/17 |
Season 5
# | Name | Date |
---|---|---|
1 | Garlic Skirt Steak and Samgyeopsal of Inadazutsumi, Kawasaki City, Kanagawa Prefecture | 10/3/15 |
2 | Popeye Bacon and Raw Smoked Saury of Kiyosumi-Shirakawa, Koto Ward, Tokyo | 10/10/15 |
3 | Lamb Hamburger and Vegetable Couscous of Nishi-Ogikubo, Suginami Ward, Tokyo | 10/17/15 |
4 | Sauteed Samxing Green Onions with Meat and Deep Fried Pork with Red Yeast of Luodong, Yilan County, Taiwan | 10/24/15 |
5 | Chicken Rice and Soupless Noodles of Yongle Market, Taipei, Taiwan | 10/31/15 |
6 | Kue Set Meal and Namerou Cold Chazuke of Ookayama, Meguro Ward, Tokyo | 11/7/15 |
7 | Lamb Shoulder Roast and Lamb Chop of Chitose-Funabashi, Setagaya Ward, Tokyo | 11/14/15 |
8 | Ema Datshi and Phagshapa of Yoyogi-Uehara, Shibuya Ward, Tokyo | 11/21/15 |
9 | Pork Shioyaki Rice and Mixed Fry of Ohara, Isumi City, Chiba Prefecture | 11/28/15 |
10 | Chicken Liver Bowl of Kameido, Koto Ward, Tokyo | 12/5/15 |
11 | Omelet with American Sauce and Oysters Meuniere of Sengendai, Koshigaya, Saitama Prefecture | 12/12/15 |
12 | One-Person Sukiyaki of Nishi-Sugamo Toshima, Tokyo | 12/19/15 |
Season 4
# | Name | Date |
---|---|---|
1 | Spicy Fried Meat and Bean Sprouts of Kiyose City, Tokyo | 7/9/14 |
2 | Korean-Style Tempura and Samgyetang Ramen of Ginza, Chuo Ward | 7/16/14 |
3 | Steak Bowl of Hakone, Ashigarashimo, Kanagawa Prefecture | 7/23/14 |
4 | Hire Kalbi and Sukiyaki-Style Sirloin of Komiya, Hachioji, Tokyo | 7/30/14 |
5 | Young Anchovy Tempura and Mixed Rice with Octopus of Himakajima, Chita, Aichi Prefecture | 8/6/14 |
6 | Lamb Mint Curry and Cheese Kulcha of Kiba, Koto Ward, Tokyo | 8/13/14 |
7 | Pollack Roe Cream Pasta and Pork Cutlet Sandwich of Torigoe, Taito Ward, Tokyo | 8/20/14 |
8 | Oxtail Soup and Acai Bowl of Asagaya, Suginami Ward, Tokyo | 8/27/14 |
9 | Mota Kuto (Mao Zedong) Spareribs and Black Rice of Jingumae, Shibuya Ward, Tokyo | 9/3/14 |
10 | Ham and Egg Set Meal, and Cutlet Plate of Edagawa, Koto Ward | 9/10/14 |
11 | Vietnamese Shrimp Salad Roll and Chicken Glutinous Rice of Kamata, Oda Ward | 9/17/14 |
12 | Shrimp Dumplings and Grilled Onigiri of Ebisu, Shibuya Ward | 9/24/14 |
Season 3
# | Name | Date |
---|---|---|
1 | Guinea Fowl and Eel Bowl of Akabane, Kita Ward | 7/10/13 |
2 | Pork Stomach Ginger Stir-fry and Patan of Hinodecho, Yokohama City, Kanagawa Prefecture | 7/17/13 |
3 | Wasabi Bowl with Fresh Wasabi of Kawazu-cho Kamo-District, Shizuoka Prefecture | 7/24/13 |
4 | Fish Market Kyoto-style Grilled Black Cod of Edogawa-bashi, Bunkyo Ward | 7/31/13 |
5 | Lamb Karahi and Laghman of Higashi-Nakano, Nakano Ward | 8/7/13 |
6 | Grilled Pork Innards and Yakiniku of Itabashi, Itabashi Ward | 8/14/13 |
7 | Mushroom Garlic and Oyster Au Gratin of Komaba-Todaimae, Meguro Ward | 8/21/13 |
8 | Minced Chicken and Avocado Cutlet and Chicken Rice Pot of Uguisu-Dani, Taito Ward | 8/28/13 |
9 | Roast Pork Sandwich and Salsiccia of Kotake Mukaihara, Nerima Ward | 9/4/13 |
10 | Flaming Sake Pot and Barley Rice with Grated Yam of Nishiogu, Arakawa Ward | 9/11/13 |
11 | Stewed Beef and Five Ingredient Rice-in-a-Pot At A Drive-in, To-kamachi City, Niigata Prefecture | 9/18/13 |
12 | Sardine Yukhoe and Nigiri-zushi at Ooimachi, Shinagawa Ward | 9/25/13 |
Season 2
# | Name | Date |
---|---|---|
1 | Leek and Meat Stir Fry of Shin-Maruko, Kawasaki City, Kanagawa Prefecture | 10/10/12 |
2 | Black Tempura on Rice of Ningyo-cho, Nihon-Bashi, Chuo Ward | 10/17/12 |
3 | Wasabi Kalbi & Egg on Rice of Numabukuro, Nakano Ward | 10/24/12 |
4 | Brazilian Cuisine of Oizumi-machi, Oora District, Gunma Prefecture | 10/31/12 |
5 | Pork and Onion-Garlic Stir-Fry of Hakuraku, Yokohama City, Kanagawa Prefecture | 11/7/12 |
6 | Szechuan Cuisine of Keisei Koiwa, Edogawa Ward | 11/14/12 |
7 | Pacific Saury and Sake-Steamed Clams of Iioka, Asahi City, Chiba Prefecture | 11/21/12 |
8 | Chanko for One of Ryogoku, Sumida Ward, Tokyo | 11/28/12 |
9 | Eating At the Office After Visiting Sunamachi-Ginza Shopping District, Koto Ward | 12/5/12 |
10 | Smoke-Cured Mackerel and Sweet Egg Omelet of Jūjō, Kita Ward | 12/12/12 |
11 | Thai Curry and Soupless Chicken Noodles of Kita Senju, Adachi Ward | 12/19/12 |
12 | Mom's Croquette and Buri-daikon of Mitaka City, Tokyo | 12/26/12 |
Season 1
# | Name | Date |
---|---|---|
1 | Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward | 1/4/12 |
2 | Boiled Fish Set of Komagome, Toshima Ward | 1/11/12 |
3 | Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward | 1/18/12 |
4 | Shizuoka Oden of Urayasu, Chiba Prefecture | 1/25/12 |
5 | Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward | 2/1/12 |
6 | Grilled Garlic Porkloin of Saginomiya, Nakano Ward | 2/8/12 |
7 | A Cafe's Neapolitan Pasta in Kichijoji, Musashino City | 2/15/12 |
8 | Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture | 2/22/12 |
9 | Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward | 2/29/12 |
10 | Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward | 3/7/12 |
11 | Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward | 3/14/12 |
12 | Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward | 3/21/12 |